Posts by Sasha Chapman

Sasha Chapman is a Knight Science Journalism Fellow at MIT, and was previously a senior editor at The Walrus.

Arts & Culture

All Directions

In adapting his books to film, David Bezmozgis occupies two worlds


Laying Waste

Why we throw away more than 6 million tonnes of perfectly good groceries every year


Before the Bin

Pictures from a six-month food waste experiment


That Empty Feeling

Junk food has no taste—which is why we can’t stop eating it

Arts & Culture

Not So Super

The ugly truth about the millions of Mexican avocados that will be consumed during Sunday’s big football game