The Case of the Disappearing Fish
About 170 million tonnes of fish are caught each year, 46 million tonnes of which winds up wasted. Is it possible to fix this broken food system?
Read MoreSasha Chapman
A Future Without Sharks
Rob Stewart’s new documentary will make you want to save the ocean’s top predator
Read More
All Directions
In adapting his books to film, David Bezmozgis occupies two worlds
Read More
Why Do Canadians Throw Away 6 Million Tonnes of Groceries Every Year?
In 2015 I resolved to waste less food. It was harder than I thought
Read More
Before the Bin
Pictures from a six-month food waste experiment
Read More
That Empty Feeling
Junk food has no taste—which is why we can’t stop eating it
Read More
Not So Super
The ugly truth about the millions of Mexican avocados that will be consumed during Sunday’s big football game
Read More
Crossing Borders
Bestselling non-fiction author John Vaillant debuts with a novel about immigration, archaeology, and genetically modified food
Read More
Playing Chicken
Antibiotics made modern farming possible. By abusing them, we risk everything
Read More
Trouble in the Colonies
The troubling relationship between pesticide use and rising mortality rates of pollinators
Read More
Exclusive updates, a free tote, and more! 