farming | The Walrus

New laws threaten to restrict access for animal rights activists, but witnessing is the first step to change

If you’re paying $1 for lettuce, somebody’s being exploited. So is the environment

How our reliance on mass-produced food increases the risk of pandemics

First we bonded over our unusual pets. Then we bonded over butchering them

From Canada’s farming crisis to our love of Kraft Dinner, here are the ideas, people, and conversations that helped define Canada

Farming is traditionally portrayed as a masculine pursuit. Nothing could be further from the truth

We export more than $100 million worth of “white gold” per year—much of it from a handful of designer superstuds

With the family farm suffering, some enterprising growers are counting on “agritourism” to bring in revenue