The Best Cookbooks Make Room for Creativity
The Redpath Canadian Bake Book boasts more than two hundred recipes, but it’s missing the most important ingredient: magic
Posts by Gail Singer
Gail Singer is a filmmaker and writer.
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How Pickled Lettuce Got Me to Oxford
I’d always longed to attend the storied university. I had no idea an old family recipe would get me there
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Killing Dinner
Adventures of a reluctant huntress
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